Last night we skewered the Alfatross.
Much to my surprise, it took only a couple of hours and nothing went wrong. Was it good preparation and planning, or just dumb luck? Probably a mix of both, but we're going with the prep and planning explanation. If you've been following the posts up to this point you were probably wondering why it was taking so long. Well, "measure twice, cut once."
Dave and I knew we would need some more hands so we asked around and got three enthusiastic volunteers without even twisting any arms. Brian Williams, collision repair estimation specialist at Auto Right and Jeff Kramer, retired Alfa enthusiast, have been following this blog so they were up to speed on what we needed to do. Dr. Toni Carrell (Dave's Mom) volunteered to shoot the photos.
The Alfatross resting on its trolley, prepared for skewering and mounting on the rotisserie. |
The gun sight. Looking past the wooden grill opening protector bolted to the 2 X 4 front "bumper" to line up the front and rear brackets. Clearances are minimal. |
The axle is 17 ft. long and weighs at least 200 lbs. We're going to use the engine hoist in the background to help us thread it through the body, firewall, and brackets. |
Here you can see how close the axle comes to the bottom of the grill opening. There is less than half an inch of clearance on either side. |
Pinch bolts on the brackets lock the axle to the chassis. The axle turns in the rotisserie sockets at either end |
The step that took the longest was mating one end of the axle to the rotisserie frame. Some drilling, hammering, reaming and cursing encouraged it to fit. |
The Alfatross breathes a sigh of relief as Brian and Jeff unbolt and remove the trolley it sat on for the last 10 years. |
The last step was to attach the alignment bar to the rotisserie supports at either end. |
My accomplices. Left to right: Brian Williams, Dave Carrell, me, and Jeff Kramer. |